Pro veggie

Red alert – Vegans Get Less Cancer!

A new study from Oxford University, looking at how diet affects cancer risk, has revealed that people who don’t eat meat have a much lower risk of getting the disease. The 15-year study followed 60,000 British men and women of which over 18,000 were vegetarians and 2,246 vegan. They found that cancer incidence was 11 per cent lower in vegetarians, but a whopping 19 per cent lower in vegans.

'Enriched cages' investigation

Enriched cages

Viva! investigates: A cage is still a cage

Another side of egg production was the battery cage – a byword for cruelty for decades. 

However, they are now being replaced across Europe by – yes you guessed it – another cage. Optimistically described as ‘enriched’, hens are still packed into wire prisons – prisons with a little more space. There is some cursory ‘environmental enrichment’ but there is no escaping the fact that it is still a cage.

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