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Recipes

Smells Like Teen Spirit

What’s Cookin’? – recipes to get you started

Baked Potato & Assorted Fillings L-Plate Vegetarian/How to cook the basics

  1. Scrub a large potato – prick it in a few places with a sharp knife or skewer and pop in a pre-heated oven, gas mark 8/220°C/450°F
  2. Bake for 1-11/2 hours, until it feels soft when a knife is stuck in.
  3. Or scrub, prick and microwave on the highest setting for about 12 mins depending on your microwave. (For that nutty, crispy skin taste, stick potato in hot oven for 5-10 minutes afterwards.)
  4. Choose your filling:
    • baked beans
    • veggie curry such as Tesco Vegetable Dhal or Mushroom and Spinach Bhaji
    • veggie chilli like Pure & Pronto Mixed Bean Chilli
    • pasta sauce (such as Meridian brand or Dolmio) with tinned lentil
    • bean salad

One of these fillings plus fresh salad/veg will give you a well-balanced, delicious meal!

 
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