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Recipes

New Vegetarian Recipe Club website

The Vegetarian Recipe Club is the most comprehensive recipe website for vegetarians and vegans, as the proud food hub of leading animal campaigning group Viva! and sister charity, the Vegetarian & Vegan Foundation (VVF).

Please visit the new site at www.vegetarianrecipeclub.org.uk - it has loads of great vegetarian and vegan recipes, cookery blogs and nutritional advice.

Wine and Dine

Sweet and Sour Shallots
Serves 4

  • 30ml/2tbsp olive oil
  • 450g/1lb shallots, peeled and trimmed
  • 45ml/3tbsp red wine vinegar
  • 15ml/1tbsp muscovado sugar
  • sea salt and freshly ground black pepper
  • few green spring onion tops, chopped
  1. Heat olive oil in large pan and add whole shallots.
  2. Sauté for 2 minutes, making sure they don’t stick.
  3. Add vinegar, sugar and seasoning, then cover and cook for further 3 minutes.
  4. Pour into dish and sprinkle with spring onions.
  5. Serve immediately. (Delicious hot or cold)
 
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